This was one of the highest rated "1" credit restaurants in the entire park. Even making reservations three months in advance I had a difficult time booking a good time to eat. Who knew Canadian food would be that popular?
Dinner
Le Cellier
Epcot - Canada Pavilion
I was born and raised in the northwest, and have been up to British Columbia and Alberta quite a few times. This place was all wood and stone and reminded me a lot of an excellent steakhouse in Banff called The Keg. In my opinion, they were going for Canadian steakhouse and they really nailed it.
Appetizer
Cheddar Beer Soup - $7
Another restaurant with an actual special option for the "drink" - they serve up milkshakes! Not the best milkshake I've had, but it was a pleasant change of pace. The soup was okay, but I've lived in the midwest for a few years and this was no where near the level of beer-cheese soup that I've had there.
Entree
Mushroom Filet Mignon - $27
Delicious, delicious steak. Nice cut of meat, nicely prepared, and nicely sauced. This was almost as good as the California Grill steak from the night before, and was a true deal for "1" credit.
Dessert
Campfire Smores - $6
So sweet and so gooey, I really didn't enjoy this dessert as much as I was expecting. They's just way too much going on, and I have no idea what the point of the giant piece of candy on the end of the stick is supposed to be - it tasted like pure sugar.
| Drink | $4 |
| Appetizer | $7 |
| Entree | $27 |
| Dessert | $6 |
| Total | $44 |
Dining Credits - 1
Credit "Value" - $22
Overall Savings - $22
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